tag:blogger.com,1999:blog-5731562305952420048.post4051419650510092447..comments2024-03-28T07:25:33.157-04:00Comments on Don't Eat the Spatula: Cherry Turnovers (AIP, Paleo, Vegan)Anonymoushttp://www.blogger.com/profile/12910934586699781019noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-5731562305952420048.post-60380806214372113482021-12-22T07:29:03.121-05:002021-12-22T07:29:03.121-05:00Great blog, Thanks for sharing. Buy best gluten fr...Great blog, Thanks for sharing. Buy <a href="https://tiana-organics.com/pure-cassava-flour" rel="nofollow">best gluten free flour</a> from Tiana Fairtrade Organics one of the best and award winning products in Uk.Tiana Organics Food Supplementhttps://www.blogger.com/profile/13988344610879732392noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-79296926804528604612020-04-29T14:48:04.876-04:002020-04-29T14:48:04.876-04:00Hi, to ATomp: Cassava flour can have a funky smell...Hi, to ATomp: Cassava flour can have a funky smell. The 1st time I bought it, I thought it was old, said I'd never buy that brand, but I've been using it for 2+ years. I think it has to do with the "production" process. Brands differ a LOT. I'm back with the original brand I bought & find easiest to use-Otto's, however I weigh it: 1 cup=120 grams which is about 3/4 cup when stirred & spooned into 3/4c measure. Hope this helpsAnonymoushttps://www.blogger.com/profile/16483702745555723847noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-564501226968403522020-02-13T03:03:19.650-05:002020-02-13T03:03:19.650-05:00Really very happy to say, your post is very intere...Really very happy to say, your post is very interesting to read. I never stop myself to say something about it. You’re doing a great job. Keep it up, find here profile <a href="https://calendly.com/freeautoclicker/free-auto-clicker?month=2020-02" rel="nofollow">Francisco Gill</a> for a link to download auto clicker.<br />Williamshttps://www.blogger.com/profile/05383372785026118559noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-10008189294928443292018-09-10T00:34:11.374-04:002018-09-10T00:34:11.374-04:00I bought some cassava flour, I opened it and it sm...I bought some cassava flour, I opened it and it smells rancid, any opinions on this? Does it have a funky smell?ATomphttps://www.blogger.com/profile/17201049944159155012noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-27157382244883073422017-08-02T15:45:39.976-04:002017-08-02T15:45:39.976-04:00yes I can't fold into 3rds because it just sta...yes I can't fold into 3rds because it just starts coming apart. eekHeather Brandthttps://www.blogger.com/profile/14981992990889520020noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-39468306537454263422017-08-02T15:44:26.150-04:002017-08-02T15:44:26.150-04:00It seemed to be together before I put in fridge. ...It seemed to be together before I put in fridge. I've been putting my fingers in water and patting the dough some and trying to get it to behave better. Maybe that is key. I'm still nervous it won't fold well into 3rds so not sure if I need to take rectangle and undo it and start again or just work from the rectangle.Heather Brandthttps://www.blogger.com/profile/14981992990889520020noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-91997435155844503722017-08-02T15:33:38.695-04:002017-08-02T15:33:38.695-04:00Keep kneading it. Did it come together before you ...Keep kneading it. Did it come together before you put it in the fridge? What is the texture like? For instance will it roll into a ball? If so, then it ia good, just keep working the dough. If it ia very crumbly, try adding a little water to the dough. Just a teaspoon as a time.Anonymoushttps://www.blogger.com/profile/12910934586699781019noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-11847451478549301902017-08-02T15:26:53.709-04:002017-08-02T15:26:53.709-04:00I'm making this for the first time and going a...I'm making this for the first time and going a bit crazy here as when I'm rolling out the dough into a rectangle after being in fridge, it is separating much more than I expecting and not as easy to work with as I'd hoped. Any tips?? I used otto's cassava flour. Heather Brandthttps://www.blogger.com/profile/14981992990889520020noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-36518948970188879932016-11-05T15:15:10.063-04:002016-11-05T15:15:10.063-04:00wegmans sells ottos cassava flourwegmans sells ottos cassava flourlucyyhttps://www.blogger.com/profile/00354433505592640824noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-56962462053943445742016-08-29T13:16:45.517-04:002016-08-29T13:16:45.517-04:00Is there a "big Box " store where these ...Is there a "big Box " store where these ingredients can be purchased. like a Trader Joes or wegmans? or an online paleo store. Sorry new to this type of eatingAnonymoushttps://www.blogger.com/profile/02990084259055686565noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-62046233018198721872015-07-17T14:08:41.966-04:002015-07-17T14:08:41.966-04:00Kelsea, I have not attempted this with any other f...Kelsea, I have not attempted this with any other flour than cassava as it is a very unique flour for AIP/Paleo. That being said, perhaps the GF all purpose flour might work. Cassava flour can be subbed 1:1 for regular flour in recipes and I know often the GF all purpose flour can be as well. Let me know how it goes! - AlexAnonymoushttps://www.blogger.com/profile/12910934586699781019noreply@blogger.comtag:blogger.com,1999:blog-5731562305952420048.post-35664966049808984982015-07-16T09:31:07.918-04:002015-07-16T09:31:07.918-04:00Got any suggestions to substitute cassava flour? I...Got any suggestions to substitute cassava flour? I have arrowroot, but only GF all purpose flour, coconut flour, and a few other GF options, along with all the other listed ingredients. Thanks! Anonymoushttps://www.blogger.com/profile/03860671904574388836noreply@blogger.com